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Ice Cream Divisional Accountant Full-time Job

3 weeks ago Accounting Manukau City   10 views
Job Details

•    Direct report to the CFO
•    Based at the East Tamaki manufacturing plant
•    Diverse and interesting role with a commercial focus
Due to a recent acquisition, they are looking for a commercially savvy CA qualified accountant to take responsibility for financial management of the Talley’s Ice Cream Division. Reporting to the CFO, and supporting the Ice Cream General Manager, your focus will be on detailed analysis of operational and product costs for a large number of product types, monitoring margins and production statistics. This includes planning and designing of costing models and reporting to help guide decision making.   In addition, you will support other members of the Talley’s finance team and get involved in broader business projects. 

The role would suit a qualified CA with experience in manufacturing or a related industry.  To be successful in this role you will have significant cost accounting and management reporting experience, familiarity with accounting software/systems as well as strong Excel skills.  Excellent communication and attention to detail is required. Good inter-personal skills and the ability to develop excellent work relationships, both internally and externally, will be critical to you successfully developing and growing your career within Talley's Group Limited.

An interesting and challenging role for a dynamic accountant looking to expand their commercial expertise in an ever evolving and fast growing business.

Applications close Friday 16 October 2020.

For further enquiries please contact Odette Shearer ph 021 2708657 or odette.shearer@intepeople.co.nz

Company Description
Talleys Group is a multi-divisional, international company. One of the largest privately-owned companies in the South Island, what began as a small local fishing business over 80 years ago is now one of New Zealands largest food production and supply groups. With teams spanning across the country, they supply across four main food groups: seafood, vegetables, dairy and meat.